About Us

Trattoria Villagio combines the elegance of a Roman Trattoria with the fun and bustle of an Italian train station. Open daily for lunch and dinner, and serving brunch on Saturday and Sunday, VILLAGIO is renowned for its extensive wine selection, salumi and hand crafted pasta dishes. It’s a perfect location for a quick snack, a lingering meal, a big group, a family night out or even large social gatherings.

Our restaurant offers two distinct dining experiences: the trattoria and the main dining room. The trattoria featuring an extensive raw bar, serves wine, cheese and salumi at marble-topped standing tables for meeting new people or grabbing drinks with a group of friends. The classic dining room seats over 150 and the lively music and cool vibe bring everyone a smile from their first bite of salumi or fresh pasta to their last spoonful of creamy, homemade gelato.

HOURS OF OPERATION

Monday to Thursday

11:30am – 10pm

Friday

11:30am – 11pm

Saturday

11:30am – 11pm

Sunday

11:30am – 9pm

OUR TEAM

Pedro De Souza

General Manager

Ariel Linares

Executive Sous Chef

Fanny Valverde

Assistant Manager

Augusto Estrada

Sous Chef

Andy Gudiel

Sous Chef

Allison Linane

Private Events & Sales

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